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Fruit Salad Dressing

Sunday May 11, 2008
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup sour cream
  • 1 cup sweet cream
  • Juice of 1 lemon (or kalamansi)

Melt butter, add flour, and cook slightly. Add sour cream and cook a few minutes longer. Cool. Add sweet cream and lemon juice. Makes about 2 cups.


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