Rice Pilaf with Mushrooms
Posted by admin | Under Filipino Recipes, Resourceful Rice Dishes Friday May 2, 2008- 3 1/3 cups uncooked rice
- 2 cups sticky rice
- 1 cups margarine
- 1 1/2 teaspoons ginger
- 1/4 cup onion
- 3 raw eggs
- 11 cups water
- 2/3 cup sliced mushrooms
- 2/3 cup green onions
- Salt
- Vetsin
Brown eggs in hot margarine, add the onions and ginger. Add the water and let boil, add the rice and the sticky rice. Cover over medium heat till rice is well cooked. Season with salt and vetsin. Just before serving, heat a small amount of margarine and saute the green onions and the mushrooms and add the rice mixture. Makes 8-10 servings.
